Skip to content

How To Make A Pie In A Cake Pan

This recipe for making a pie in a cake pan is easy and results in a delicious dessert. The crust is made from scratch or from a pre-made crust mix, and the filling can be anything you like.

How To Make A Pie In A Cake Pan

A pie in a cake pan is a dessert that is made by filling a cake pan with pie crust dough and then filling the dough with a fruit or custard filling. The dessert is then baked in the oven until the crust is golden brown and the filling is cooked through. Pie in a cake pan is a quick and easy dessert to make and it can be customized to fit any flavor preference.

-An oven -A cake pan -A pie dish -Pie crust mix -Butter -Sugar -Salt -Eggs -Vanilla extract -Milk

  • preheat oven to 350 degrees f (175 degrees c). grease and flour one 9×13 inch cake pan. 2. sift together the flour, sugar, cinnamon, and nutmeg. add the melted butter

-Use a cake pan that is at least two inches deep. – spraying the cake pan with nonstick cooking spray is optional, but it will help the pie come out of the pan more easily. -To make the crust, combine the flour, sugar, and salt in a medium bowl. Add the butter and use a pastry blender or your fingers to work the butter into the flour until it resembles coarse crumbs. -Add 3 tablespoons of ice water and stir until the

Frequently Asked Questions

Can I Bake A Pie In Stainless Steel?

No, you cannot bake a pie in stainless steel. Stainless steel is not a heat conductor and therefore would not be able to cook the pie.

Can You Bake A Pie In A Metal Dish?

Yes, you can bake a pie in a metal dish. Metal dishes are oven-safe and can be used to bake all types of pies.

Can You Make A Pie In A Metal Pan?

A pie can be made in a metal pan, but it is not recommended. The metal will conduct the heat and cause the crust to cook too quickly. A pie should be baked in a glass or ceramic pan.

Can You Use A Metal Pie Pan?

Yes, a metal pie pan can be used. It is important to make sure the pan is well-greased so the crust does not stick.

What Type Of Pan Is Best To Bake A Pie In?

There is no one definitive answer to this question. The best type of pan to bake a pie in will vary depending on the recipe and ingredients used. Some people prefer to use a deep-dish pie pan, while others find that a regular pie pan produces a better crust. There are also variations like using a cast-iron skillet or a quiche dish. Ultimately, it is up to the baker to decide what type of pan works best for them.

Can You Bake A Pie In A Metal Pie Pan?

Yes, you can bake a pie in a metal pie pan. Metal pie pans conduct heat evenly and help pies bake evenly.

Can I Use A Cake Pan For Apple Pie?

A cake pan can be used to make an apple pie, but it is not the best option. A pie tin or baking dish is a better choice because it has sides that are taller, which help to prevent the apple filling from oozing out.

Can You Bake A Pie In An Aluminum Pie Pan?

Yes, you can bake a pie in an aluminum pie pan. The pie will turn out fine as long as you follow the recipe and bake it for the correct amount of time.

Can You Use A Pie Tin In The Oven?

Yes, a pie tin can be used in the oven. It is best to place the pie tin on a baking sheet before putting it in the oven just in case it leaks or spills.

Taking Everything Into Account

A pie in a cake pan is simple to make. First, spray the cake pan with cooking spray. Then, put the pie crust in the bottom of the pan and press it in. Next, put the filling in the pie crust. Finally, put the second pie crust on top of the filling and press it in. Bake according to the pie crust directions.

Leave a Reply

Your email address will not be published. Required fields are marked *